From April to October you can enjoy fabulous entertainment and locally sourced food at the renowned castle banquet.

In the tradition of the medieval ‘King Guaire’ you are welcomed to savour a delicious four course dinner at Dunguaire Castle on the majestic shores of Galway Bay. Enjoy fine wines, stories and excerpts selected to lift the soul and lighten the heart.

Banquet Menu


Irish Oak Smoked Salmon with Traditional Soda Bread

Traditional Leek and Potato Soup

Supreme of Chicken served with a Creamy Mushroom Sauce accompanied by Fresh  Seasonal Vegetables & Potatoes

Apple Pie with Cream

Coffee / Tea

Vegetarian Option
Medley of stirfried vegetables with wild rice

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